A new Summer menu has rolled out at the downtown SLC hotel. Dishes include blackened coho salmon, hot pastrami, and avocado toast with microgreens and smoked salmon. Until the end of June, every Monday, kids can enjoy free ice cream too.
A new Summer menu has rolled out at the downtown SLC hotel. Dishes include blackened coho salmon, hot pastrami, and avocado toast with microgreens and smoked salmon. Until the end of June, every Monday, kids can enjoy free ice cream too.