Executive Chef Bernhard Götz and his culinary team define the heartbeat of our local area by bringing together great food and the families that call our community home. The New American Classic menu includes perfectly prepared steaks, seafood, and pasta, as well as small bites and appetizers available at the bar.

Whether you want to arrange a romantic dinner for two, breakfast in bed, or a late-night snack, In-room Dining offers a wide selection of carefully prepared menu items no matter the hour.