The Coffee Shop
Famous for its menu of traditional favorites and made from scratch comfort foods, The Coffee Shop is the perfect setting for a delicious meal.
- Breakfast Menu
- Lunch | Dinner Menu
- Daily Specials Menu
- Dessert Menu
Breakfast
*Thoroughly cooked foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduce the risk of food-borne illness
Cereals
Hot Irish Stone Rolled Oatmeal
with brown sugar and golden raisins
8.00
Cold Cereal with Milk
without Fruit
6.00
with Fruit
8.00
Chef Bernhard's Homemade Granola
Milk, Greek Yogurt, and Fresh Bananas
9.00
Nature's Way
Fruit and Yogurt
Fruit Medley
7.00
Seasonal Fresh Melon
7.00
Assorted Greek Yogurt
6.00
Yogurt Parfait
Made with Chef Bernhard's Homemade Granola
9.00
Seasonal Berry Bowl
8.00
Traditional Breakfast
The Canadian*
Two pancakes or French toast with maple syrup, local bacon, ham or sausage
13.00
Wasatch Mountain Man Casserole
Homemade corned beef hash, poached eggs, country gravy, and cheddar cheese
15.00
The Chuck Wagon
Two pancakes, two eggs any style, ham, bacon or sausage with maple syrup and whipped Utah honey butter
15.00
The American
Two fresh eggs any style, ham, local bacon or sausage, Cottage fried potatoes, Toast, muffin or biscuit
13.00
The Santa Fe
Breakfast burrito filled with scrambled egg, local chorizo sausage, cheddar cheese, and green onions, served with sour cream, salsa, cottage-fried potatoes
16.00
The European
Eggs Benedict with homemade hollandaise sauce, cottage-fried potatoes
16.00
Omelets & Specialties
All omelet selections come with cottage-fried potatoes & toast, muffin, or biscuit
Ham and Cheese Omelet*
Diced ham and cheddar cheese
13.00
Denver Omelet*
Diced green pepper, onion and ham
13.00
Vegetable Omelet
Diced green peppers, mushrooms, diced onions, spinach, tomatoes, and green onion
13.00
Cowboy Omelet*
Diced green peppers, onion, green onion, tomatoes, ham, smoked sausage and cheddar cheese
14.00
Little America Biscuits & Gravy
Two homemade biscuits topped with our own country gravy
8.00
Short Stack
Two pancakes with maple syrup and whipped Utah honey butter
8.00
Fruit Short Stack
Two pancakes with blueberries or bananas with maple syrup and whipped Utah honey butter
10.00
Belgian Waffle
Traditional malted waffle with maple syrup and whipped Utah honey butter
10.00
Fruit Belgian Waffle
Traditional malted waffle with strawberries or bananas, maple syrup and whipped Utah honey butter
11.00
French Toast
Grilled French bread with maple syrup and whipped Utah honey butter
10.00
Fresh Baked Breads & Pastries
Toast & Butter
4.00
Gluten-Free Toast & Butter
5.00
Homemade Donut
2.00
Little America Bran Muffin
5.00
Fruit Muffin
5.00
Bagel
4.00
Croissant
5.00
Cinnamon Bun
5.00
Danish
5.00
Biscuits
4.00
Side Orders
Two Fresh Eggs Any Style*
5.00
Smoked Sausage Grilled*
6.00
Breakfast Sausage Links*
7.00
Local Bacon*
7.00
Canadian Bacon*
7.00
Grilled Ham*
7.00
Cottage-Fried Potatoes
5.00
Beverages
Coffee/Decaf Coffee
4.00
Hot Chocolate
4.00
Hot Tea
4.00
Milk
4.00
Soft Drinks
4.00
Iced Tea
4.00
Chilled Juices
All Juices $4
Orange Juice
Apple Juice
Grapefruit Juice
V8 Juice
Cranberry Juice
Lunch | Dinner
An 18% service charge will be applied to parties of six or more for dine-in and to-go orders. *Thoroughly cooked foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry, or shellfish reduce the risk of food-borne illness
Starters
Soup
Cup
7.00
Bowl
8.00
Tossed Green Salad
8.00
Ceasar Salad
8.00
Jumbo Shrimp Cocktail
16.00
Bay Shrimp Cocktail
13.00
Fruit Medley
7.00
Salad Specialties
Chicken Caesar
Grilled chicken breast, romaine lettuce, Caesar dressing, crostini, parmesan cheese, tomato wedge
17.00
Salmon Caesar
Blackened salmon, romaine lettuce, Caesar dressing, crostini, parmesan cheese, tomato wedge
21.00
All American Cobb Salad
Chicken, shrimp, bacon, avocado, tomato, chopped egg, crumbled blue cheese, lettuce
19.00
Shrimp Louis
Lettuce, cucumber, tomato, hard boiled egg, shrimp, Louis dressing
20.00
Fresh Seasonal Fruit Bowl
Seasonal fruit, cottage cheese or sherbet, bran muffin
16.00
Sandwiches & Burgers
Add a cup of soup or a side salad $5.00
Bacon, Lettuce & Tomato*
On country white toast with fries
11.00
Traditional Club*
Traditional Club Triple decker sandwich made with Ham, homemade roasted Turkey, crisp local apple smoked bacon, lettuce tomato and Logan valley cheddar cheese on Pullman white bread
15.00
Grilled Cheese
Aged cheddar, American cheese, country white or wheat bread with fries
10.00
Hot Turkey*
Fresh roasted turkey breast, country white bread, mashed potatoes, turkey gravy
14.00
Hot Beef*
Slices of roast beef on cracked wheat bread, mashed potatoes, brown gravy
15.00
Patty Melt*
Premium ground wagyu beef patty, swiss and American cheese, served with special sauce on marble rye bread with fries
16.00
All American
French dip style roast baron of choice beef with fries
15.00
Reuben*
Corned beef, Swiss cheese, sauerkraut, Thousand Island dressing, marble rye bread, with fries
15.00
Hamburger or Cheeseburger*
Premium ground Wagyu beef patty, with fries
15.00
Bacon and Blue Cheeseburger
Premium ground Wagyu beef patty topped with local bacon and blue cheese
16.00
Complete Dinners
Entrees include a cup of soup or salad, vegetable of the day, mashed potato, baked potato, or fried potato wedges, and ice cream
Roast Turkey Dinner*
With sage dressing and cranberry sauce
19.00
Roast Baron of Beef*
Slow roasted choice beef round
20.00
Chicken Fried Steak*
Breaded pan seared Swiss steak, brown gravy
20.00
Wagyu Prime Sirloin*
7 oz prime cut, herb butter
26.00
Beef Liver
Sauteed onions, bacon, grilled apple
19.00
Fresh Atlantic Salmon*
Broiled, grilled or poached, cream dill sauce
23.00
Alaskan Halibut*
Grilled, breaded & deep fried, broiled, or poached, with tartar sauce
26.00
Vienna Style Pork Schnitzel
Spätzle and braised red cabbage
19.00
Little America Sterling Ribeye Steak
12oz ribeye, brushed with BBQ sauce
30.00
Wild Alaska COHO Salmon Specials
Grilled Wild Alaska COHO Salmon
Paired with wilted spinach, quinoa, and reisling sauce
22.00
Crab Stuffed Wild Alaska Coho Salmon
Paired with mashed potato, seasonal vegetable and lemon dill sauce
22.00
Blackened Wild Alaska COHO Salmon
Paired with field greens, homemade potato chips and Louis sauce
22.00
Prix Fix Menu - $42
Available Mon-Thur from 4 PM - 10 PM and Fri-Sun 11 AM - 10 PM. Three-Course Menu. Choice of Starter (Soup of the Day, Power Greens, or Bay Shrimp Cocktail), Choice of Entrée, and Earl's Caramel Custard.
Prime Rib of Beef
Prime Rib of Beef: Creamed horseradish, seasonal vegetable, and baked potato
Alaska COHO Salmon
Grilled , served with lemon dill cream, bay shrimp, wilted spinach and quinoa
Grilled Port Tenderloin
Bl,ack forest style with Spatzle, wild mushroom sauce and braised marinated red cabbage
Sterling Ribeye Steak
12oz cut, brushed with BBQ sauce and potato wedges
Beverages
$4.00
Coffee
Decaffeinated Coffee
Hot Chocolate
Hot Tea
Milk
Soft Drinks
Iced Tea
Daily Specials
Add a Cup of Soup or Tossed Salad +$3.95 Add a Cup of Soup or Tossed Salad and Ice Cream +$6
Monday
Chicken Pot Pie
Mashed Potatoes and Vegetables
15.00
Tuesday
Chicken Piccata
Lemon Caper Sauce, Spaghetti and Vegetables
15.00
Wednesday
Pork Schnitzel Black Forest Style
Wild Mushroom Sauce, Spätzle and Braised Red Cabbage
15.00
Thursday
Beef Stroganoff
Buttered Noodles and Vegetables
16.00
Friday
Little America Baked Halibut
Mashed Potatoes, Vegetables, Tartar Sauce
22.00
Saturday and Sunday
Slow-Roasted Prime Rib
Baked Potato, Vegetables, Au Jus, and Creamed Horseradish
21.00
Dessert
Some Desserts May Include Nuts, Please Let Your Server Know If You Have Any Allergies
Dessert Selection
Bread Pudding
7.00
Apple Pie
7.00
Peach & Cherry Galette
With Vanilla Ice Cream
7.00
Raspberry Pie
9.00
Strawberry Shortcake
Gluten-Free
7.00
Strawberry Lemonade Frozen Pie
7.00
Earl's Custard
8.00
Chocolate Ganache Cake
9.00
Cheesecake
7.00
Assorted Ice Cream
Vanilla, Chocolate, Strawberry, Burnt Almond Fudge, Mint Chocolate Chip, Rainbow Sherbet, Orange Sherbet
6.00
Milkshake
9.00
Sundae
7.00